An exceptional vintage that ripens in our vaulted cellars for 14 years. It offers a full-bodied maturity and is the perfect companion for rich cuisine.
Serve with
A mature, intense and fleshy wine that goes well with dishes such as pan-fried Foie Gras, cumin-powdered Gouda cheese, or a passion fruit Panacotta
Grape Varieties
50% Chardonnay (fresh, elegant and light aromas) - 50 % Pinot Noir (fruitiness and consistency)