- MICHEL FAGOT -

SÉLECTION DES CLOS PREMIER CRU

– Old Vines –

Moment of pleasure

This elegant wine reveals hints of ginger-bread, toasted brioche and fried bread. Considering its gorgeous winey flavour, it’s more of a hot-bloodedChampagne.

Serve with

This full-bodied and winey Champagne is suited to dishes that are rich in flavour, such as a Chateaubriand with morel mushroom sauce. It can also be served as a digestive at the end of your meal.